Guest Post from Mi Casa-Su Casa: Milan Chicken

Hopefully at the moment I am drinking a Manhattan in Manhattan and while I am off doing that, I would like to introduce you to the lovely SarahKate from Mi Casa-Su Casa. I discovered SarahKate's blog when she and her husband Andy were travelling around South-East Asia - their stories and photos made me want to leap out of my desk chair and go travelling then and there. Originally from Atlanta, Georgia in the USA, SarahKate and Andy now call Sydney home. They will soon be opening up Mi Casa-Su Casa : one of Sydney's only home restaurants (how utterly cool is that?!). 
I, for one, cannot wait to try it out. 

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Well, hello there, readers of Anna's gorgeous blog!  This is my first ever guest post and I'm really excited about it.  A huge thanks to Anna for asking me to contribute in a small way to her lovely space.  
As I began to think about what I might want to post here, I kept focusing on the fact that this is my first guest post.  Firsts are big.  And I thought that maybe, my first guest post should be about the first dish I ever learned to cook.  Take us all back to the beginning.

Guest Post from He Needs Food: Smokve i mak prste {fig + poppy seed fingers}

My next guest post is from John at He Needs Food. Those in the know head over to John's slice of the web for stunning photography, transporting travel posts and beautiful original recipes. I love John's Croatian recipes which hark back to his childhood and Croatian heritage and I am very pleased to have him share this recipe with you all. I would imagine that John would recommend these with a good Macchiato -the prefered caffeine hit at He Needs Food.

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Whilst Anna takes a well-earned break how about I jump in and give The Littlest Anchovy a bit of a Croatian flavour. Sorry Anna, I guess it’s best I share one of my recipes rather than make your readers endure one of my epic travel posts.

Guest Post from Cocoa and Lavender: Red, White and, well... Red!

Right now I would say that I am trying my very best to combat jet-lag because I will be taking in the sights of Charlotte, NC where my friend (and the bride to be) is from. She has promised me pulled pork, and if the BBQ is anything like the stuff that she makes, I know I won't be disappointed. 

So, first cab of the rank in my line-up of stellar bloggers is David from Cocoa and Lavender. David is from Arizona in the U.S.A and coming from one of the Southern states, it seems fitting to have him start first. 

I fell in love with David's blog a few months ago and if you head on over and take a look you will see why. He takes lovely, light photos and has the most wonderful respect for fresh, seasonal produce. My favourite post so far? When he re-created Remy's Ratatouille. 

Enjoy!

As one of her biggest fans I am delighted to be guest posting on Anna's blog, The Littlest Anchovy. I am honored to be visiting you here south of the equator with a traditional recipe from the southern U.S. that works well in every season!

Mexican Style Baked Eggs

Sorry, I went away for a bit there.
I didn't really go anywhere in particular, life just seemed to get in the way and I was thrown from one activity to the next.

Things like preparing for my upcoming trip, catching up with friends, seeing my family and going to a Hen's day for my friend who is getting married in two weeks (the reason for the upcoming trip)... all wonderful things that I needed and wanted to do.